Regal Springs
Extracting full value from our tilapia with our “Natural Additions” range Did you know tilapia skin can heal wounds in both humans and pets, serving as a sustainable resource and presenting a natural and effective alternative for treating burns? In the good old days, tilapia skin would simply be considered a by-product of tilapia farming. […]
Regal Springs joins the IDH-led working group taking tangible action to reduce carbon footprints in the Aquaculture Industry Regal Springs is now a member of the IDH-led Aquaculture Working Group on Environmental Footprint. The working group is taking actionable steps to address the environmental footprint across the seafood sector and is calling on major feed […]
Regal Springs® from green to blue: pioneering change for a better world through collaborative effort We are proud to announce that Regal Springs has become a member of the BLUE FOOD PARTNERSHIP’S SUSTAINABLE AQUACULTURE WORKING GROUP. Led by Friends of Ocean Action, this exciting initiative aims to harness the vast potential of sustainable aquaculture to […]
Read the full article here
Regal Springs®️, the world’s No.1 Premium Tilapia company, and Benchmark Genetics, a recognized world leader in aquaculture genetics, have entered long-term strategic cooperation to support Regal Springs’ breeding programs for premium natural grown Tilapia. Regal Springs®️ has major operations in Indonesia, Honduras and Mexico, with the U.S. being its largest market and commercial organizations around […]
Regal Springs®️ Tilapia is the world’s first tilapia producer to use traceability that integrates directly with the Best Aquaculture Practices (BAP) certification systems. This innovation is enabled by the Wholechain traceability system and has been designed in collaboration with BAP with the goal of enabling real time data monitoring for BAP’s certification. The Switzerland-based company, […]
