Meeting every expectation for safety and quality

Regal Springs’ pioneering sustainability program, unique within tilapia aquaculture, integrates our environmental, social, and governance (ESG) activities — purposely designed to deliver a positive impact and our “blue food” commitments.

Our team is dedicated to incorporating responsible practices into our global supply chains and procurement processes. Meeting this commitment means ensuring all our activities — from feed raw materials sourcing to fish harvest, processing, packaging, and transport — are as ethical as possible and compliant with safety, environmental, and social regulations.

We believe transparency is key to achieving these goals. So, we’ve outlined the guiding principles for sustainable and responsible aquaculture that we follow across our operations…